So my grown up is trying to cook healthier stuff that is still tasty. Well last night she made some GOOOOOD chicken! It's best with boneless skinless chicken thighs, but you can use boneless skinless chicken breasts that have been sliced in half through the middle.
6 chicken thighs (or 6 chicken breast halves)
1 can cream of chicken soup + 1 can water
1 packet dry ranch mix
Put all ingredients in crock pot, stir together, and cook on high for 3-4 hours.
Serve with mashed potatoes pr steamed broccoli. Spoon a little sauce over your chicken and vegetables. Yummy!!
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